On the bank of the Simoa River lies our traditional eatery, the Barrelmakers' Inn. Here you can enjoy our wide selection of homemade lunch and dinner dishes, which have been with us for more than 40 years.
Welcome to the Barrelmaker’s Inn. Homemade sour cream porridge, casserole are among the specialities from our kitchen. And of course you get something good for the coffee as well.
When cobalt pigment production was at its peak in the 1800s, these buildings were not used for serving food. At that time, they were actually two separate buildings. The bigger of the two was the cooperage, and the smaller was the smithy. The barrels made in the cooperage were used as containers for the cobalt pigment, which was shipped all over the world.
The Barrelmakers’ Inn serves thousands of visitors every year. Relaxing on our outdoor serving, in the beautiful green surroundings during the summer, is a memory on which many people look back fondly.
NB! Special opening dates May 8 – May 21. Click here for all opening dates and hours.